Thursday, August 15, 2013

Easy Key Lime Pie Tutorial

My dad came over today and offered to watch the kids while I ran to get a few groceries. He then casually mentioned he was wanting some Key Lime Pie...clever daddy. I see what you did there. So, naturally, I bought the ingredients to make him one as a thank you for babysitting. =) Super easy and so good!

Key Lime Pie

Ingredients


1 prepared graham cracker crust
1 cup of key lime juice
2 cans of sweetened condensed milk
6 egg yolks
whipped cream

Step 1



Preheat the oven to 350 degrees. In a bowl, whisk together the key lime juice, sweetened condensed milk, and egg yolks. Pour into the prepared graham cracker crust. Bake for 10 minutes. Refrigerate after baking until cool and set.

Step 2

Before you serve, spread the whipped cream over the top of the pie. Enjoy!