tag:blogger.com,1999:blog-1762260447302110117.post4292744252115978049..comments2024-03-16T15:25:38.813-05:00Comments on The Virtuous Wife: Garlic Parmesan pull-apart Bread TutorialThe Virtuous Wifehttp://www.blogger.com/profile/17966888825650988141noreply@blogger.comBlogger209125tag:blogger.com,1999:blog-1762260447302110117.post-55409751188794355832015-04-04T17:40:01.505-05:002015-04-04T17:40:01.505-05:00I have made this once before, i use mozzarella and...I have made this once before, i use mozzarella and chedder cheeze with fresh garlic and unsalted butter. Grands homestyle biscuits.My husband loves this, it smells so good in the oven. And is fantastic.<br />Never buy the premade garlic bread again. ReallyPam D.noreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-47163472886648470252015-02-24T16:39:38.278-06:002015-02-24T16:39:38.278-06:00Either one is fine, Bryan.Either one is fine, Bryan.The Virtuous Wifehttps://www.blogger.com/profile/17966888825650988141noreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-71822148402903030712015-02-24T15:23:37.805-06:002015-02-24T15:23:37.805-06:00Going to try and make this, but I have a question....Going to try and make this, but I have a question. When saying "minced garlic", are you saying the minced garlic in the jar or fresh garlic that you put in a press and mince yourself? <br /><br />Thanks, BrianAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-14228833267438428542014-11-13T06:35:29.995-06:002014-11-13T06:35:29.995-06:00Lo voglio fare al più prestoooooo
Lo voglio fare al più prestoooooo<br />Maria Francescahttp://www.dolcienonsolo.itnoreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-86825279595383564762013-12-26T17:39:02.847-06:002013-12-26T17:39:02.847-06:00This is banging good!! I used the flaky grands and...This is banging good!! I used the flaky grands and asiago cheese. Very tasty when combined with angel hair garlic pasta. So easy and fast. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-75491774968544209152013-11-19T18:20:13.693-06:002013-11-19T18:20:13.693-06:00Just made these with the Italian seasoning. Double...Just made these with the Italian seasoning. Doubled the recipe, place in a 13x9 pan, baked for 22 minutes. HEAVENLY!!! Thank you!LaOutdoorWomanhttps://www.blogger.com/profile/17572541493592155458noreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-32626533394578139112013-11-04T20:07:10.881-06:002013-11-04T20:07:10.881-06:00I only had the flakes biscuits so used them and th...I only had the flakes biscuits so used them and they worked just fine! Yummy!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-47990691312022195092013-09-07T11:58:24.435-05:002013-09-07T11:58:24.435-05:00I've made this several times...always a hit! B...I've made this several times...always a hit! But I've doubled cheese and Italian Seasoning - hubby and friends like it MUCH better!! Great recipe!!!Angelgalhttps://www.blogger.com/profile/15993461933032144963noreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-88651521003839275902013-09-01T18:55:15.094-05:002013-09-01T18:55:15.094-05:00I bought a bundt pan just so I can make these and ...I bought a bundt pan just so I can make these and my new bundt pan is now going to be used quite often. Yum! Thank you! It was a great centerpiece to our Sunday night dinner too. Lol.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-1286416217614547702013-08-28T09:47:04.772-05:002013-08-28T09:47:04.772-05:00A big hit at a church potluck!
A big hit at a church potluck!<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-51043194478920128062013-08-06T12:55:21.321-05:002013-08-06T12:55:21.321-05:00I made this last night. I was having a few lady f...I made this last night. I was having a few lady friends over for an italian meal and wanted to try this. EVERYONE loved it!! So simple to make. I know I'll be making them again and I know my girlfriends that ate them last night will be making them too! Thanks so much for this recipe.<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-11806399110562844992013-07-22T17:14:49.685-05:002013-07-22T17:14:49.685-05:00Tried this for the first time about a month ago an...Tried this for the first time about a month ago and we haven't had regular garlic bread since. I add some shredded mozzarella to the Parmesan mixture and it is soooo good. Thank you again for this recipe, definitely a new favorite in our house. I just have to mention them and my husband starts drooling. Making them again for dinner tonight with our spaghetti. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-61003918266327176482013-07-21T15:28:24.923-05:002013-07-21T15:28:24.923-05:00So easy and so fantastic, a little piece of heaven...So easy and so fantastic, a little piece of heaven and definitely a new staple in our home, thanks for sharing! ♥♥♥<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-70508593371819560712013-07-01T16:25:01.264-05:002013-07-01T16:25:01.264-05:00Making these for supper tonight to go with our spa...Making these for supper tonight to go with our spaghetti. So easy!! Can't wait! Thanks for sharing :)Anonymoushttps://www.blogger.com/profile/11391329992673423120noreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-91882626244513342122013-06-18T17:49:36.573-05:002013-06-18T17:49:36.573-05:00Could wrap the lil balls of dough around a little ...Could wrap the lil balls of dough around a little mozzarella too, before coating!!<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-74506103119713305832013-06-14T09:36:37.050-05:002013-06-14T09:36:37.050-05:00I have make these twice in a week, they are phenom...I have make these twice in a week, they are phenomenal. I have one tip that seemed to work out great for me. Before I added my biscuits to the cheese mixture, I moistened it with just a dab of water. It helped the cheese mixture adhere to the dough better. Thank you so much for this recipe, it is definitely going to be a new favorite around here. Watch out garlic bread, there is a new carb in town, ha ha. Thanks again! Lorinoreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-29770144135200020922013-06-09T18:38:35.851-05:002013-06-09T18:38:35.851-05:00I made this tonight but I used flakey biscuits and...I made this tonight but I used flakey biscuits and ms dash garlic and herb. My family loved itAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-21431423540277907352013-05-27T11:22:24.420-05:002013-05-27T11:22:24.420-05:00Just got this recipe from a friend last week. Have...Just got this recipe from a friend last week. Have made it twice. My new favorite bread!!!chefbeahttps://www.blogger.com/profile/15195945085405126511noreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-79048984965269733872013-05-19T18:44:56.125-05:002013-05-19T18:44:56.125-05:00These are smelling wonderful. can't wait to ha...These are smelling wonderful. can't wait to have them for dinner with spaghetti and home made wine sauce, spinach and field green salad... will be amazing<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-20066846883855334492013-05-18T19:55:18.902-05:002013-05-18T19:55:18.902-05:00Would reg garlic salt or powder work Would reg garlic salt or powder work Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-33570876746649534732013-05-07T10:59:13.507-05:002013-05-07T10:59:13.507-05:00Thanks for this! Mine are about to come out of the...Thanks for this! Mine are about to come out of the oven any minute.Sherihttps://www.blogger.com/profile/08078134343942875848noreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-65217741571254760382013-04-29T22:45:16.511-05:002013-04-29T22:45:16.511-05:00Just made this tonight and we LOVED it! :-)
The n...Just made this tonight and we LOVED it! :-)<br /><br />The next time I make it though, I am not going to mix the biscuits in the bowl with the cheese and garlic. I am going to place them directly into the bundt pan by alternating them one at a time (biscuits, garlic, Parmesan, biscuits, etc. <br /><br />And I thought that this recipe couldn't get any easier. LOL!Anonymoushttps://www.blogger.com/profile/09645251294035995431noreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-15429851864373544482013-04-29T13:04:08.499-05:002013-04-29T13:04:08.499-05:00what size can of biscuits are you supposed to use?...what size can of biscuits are you supposed to use? I only found the one with 5 big biscuits? And are Grand homestyle buttermilk the right ones??Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-66683889481303097452013-04-28T16:52:21.445-05:002013-04-28T16:52:21.445-05:00I made it tonight to go with Sunday supper... I mi...I made it tonight to go with Sunday supper... I mixed the garlic in with the butter. I don't have a bundt so I just used a regular round layer cake pan. Just perfect. Thanks for sharing!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1762260447302110117.post-59331191138458570852013-04-28T13:51:53.769-05:002013-04-28T13:51:53.769-05:00Holy shinagagens this was awesome thanks!!! :)Holy shinagagens this was awesome thanks!!! :)Anonymoushttps://www.blogger.com/profile/16811975362626268056noreply@blogger.com