Summer Squash Bread Tutorial
Summer Squash Bread- Great way to use up the abundance of yellow squash from your summer garden.
Ingredients
1 1/2 cups flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
2 teaspoons ground cinnamon
2 eggs
3/4 cup sugar
3/4 cup sugar
1/2 cup vegetable oil
2 teaspoons vanilla
2 cups shredded yellow squash (peel the tough outer layer first and discard)
Step 2
Step 3
Pour batter into a greased loaf pan. Bake at 350 degrees for 45 minutes, or until a knife inserted in the center comes out clean.
Step 4
Enjoy!
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