Wednesday, November 23, 2011

Apple Chips Tutorial

I came across this recipe/idea on the internet. It never occurred to me to make apple chips in my oven. I've only ever made them in a dehydrator. So, I gave the "oven-dried" apple chips a chance...and they are awesome! Crunchy. Like, Lays potato chips, crunchy. Yum.


Oven-Dried Apple Chips


Using a mandolin or a knife and steady hands, slice the apples (skin on, not cored) paper thin. I used the thinnest setting on my mandolin.


 Lay on a greased cookie sheet. Sprinkle with cinnamon and sugar, and bake at 225 degrees for 1 hour.



Remove from cookie sheet, let cool on a plate, then transfer to an airtight container for storage.

My kids (and husband) loved these. I'm totally making potato chips like this from now on. Yay for healthy snacks!!

1 comment:

janeen said...

these came out great! Have you tried to make homemade chips yet like this? Would it be cooked at the same temp and time?